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Discover all Tartuflanghe flavours
Acacia honey from Pemonte Region
Acacia honey from Piemonte Region
Aceto
Aceto Balsamico di Modena
aceto balsamico from Modena
Aceto Balsamico Modena
amaretti almonds cookies
amaretto liqueur
anchovies
Anchovy
apple vinegar
apples
aromatic herbs
Bacon from Piemont 23%
Bacon from Piemonte 32%
balsamic vinegar
Balsamic Vinegar from Modena
Balsamico
Barolo wein
Barolo wine
Barolo wine DOCG5%
Bianchetto white truffle ("tuber albidum)83%
black olives
black olives taggiasca
Black summer truffle (tuber aestivum)
Black summer truffle (tuber aestivum)99%
Black summer truffle juice(tuber aestivum)
black summer truffle(tuber aestivum)
black truffle
black truffle 1%
black truffle 8%
black truffle(tuber aestivum)
black winter truffle
black winter truffle (tuber melanosporum)
Black winter truffle (tuber melanosporum)98%
Black winter Truffle Juice (TMelanosporum e T Brumale)
black winter truffle(tuber melanosporum)
butter
Butter 91%
butter and truffle 5%
capers
champagne
Cheese
chocolate
Chocolate and Barolo Chinato Liquor
Chocolate and rhum
Chocolate and rum
chutney
cocoa
Cocoa hazelnuts biscuits
Corn flour
cream
dehidratated serviettes
DOC Arneis white wine4%
DOP Parmigiano Reggiano cheese
Double tomato concentrate
Dressing
egg pasta
eggpasta
eggs
eggs 20%
eggs and truffle
extra vergine olive oil
Extra virgin
Extra virgin olive oil
extravirgin olive oil
figs
Fontina
fresh basil
garlic
Grana cheese
Grape most
Grey salt from Guérand (FR)
Grey Salt from the Atlantic Ocean
hazelnuts
IGP hazelnuts
IGP Piemonte hazelnuts
IGP Piemonte Hazelnuts and truffle
IGPPiemonte hazelnuts
leeks from Piemonte
lemons
Mais biscuits
mais flour
milk
mixed vegetabes
Modena
Moscato wine
Mushrooms
mustard seeds
oil
olive
olive oil
olive oil and black truffle
Olives
onion
Onions
parsley
pasta
pears
pecorino cheese
peppers 8%
persley
Pesto sauce
Pickled black olives taggiasca
Piemonte hazelnuts
pine seeds
Pitted olives taggiasca variety
pomgranate
porcini mushroom
Porcini mushroom (Boletus Edulis)
Porcini mushroom 73%
porcini mushroom and truffle
praline
preserved truffle
Pure dark chocolate
Pure white chocolate
raw sugar
red onion from Tropea
red onions from Tropea
Red pepper
Rice
rice flour
Robiola d'Alba cheese
saffron
saffron and truffle
Sausage from Piemonte 36%
Semolina durum weaht flour
Semolina durum wheat flour
Semolina durum wheat flour and eggs (24%)
spices
sugar
sundried tomatoes
sweet truffle
taggiasca variety
tagliatelle
Tagliatelle pasta
tagliolini
tagliolini egg pasta
Toma cheese from Piemonte
Tomato
tomato pulp
tomato sauce
Tropea red onions 75% and hot pepper
Truffle
truffle (7%)
truffle 3%
truffle cream
truffle in brine
truffle juice
truffle oil
truffle pasta
vinegar
walnuts
water and salt
Wheat flour type "0"
White balsamico Dressing
White chocolate
white truffle
white truffle (tuber magnatum pico
white truffle (tuber magnatum pico)
White truffle (tuber magnatum pico)99%
white truffle(tuber magnatum pico)
whitetruffle (tuber magnatum pico)
yolks
zabajone
TARTUFLANGHE - Loc. Catena Rossa 7 - 12040 Piobesi d'Alba (CN) Italia Tel +39 0173.361414 - P.iva 03062420041 - tartuflanghe@tartuflanghe.com Legal note
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