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The TRUFFLE PERLAGE® is a very
innovative product proposed by Tartulanghe.
It looks like caviar but it tastes like black
winter truffle.
The Truffle Caviar is made from the black
winter truffle juice, which is obtained directly from the fresh truffle during
its cooking.
This tasty juice is then reduced in small pearls through a very
sophisticated technique called “sferification”. We obtain small pearls with the
taste of the truffle and the same colour and texture of the caviar!
Tartuflanghe's Recipes
the new frontiers of the truffle |
| A valuable collection of refined recipes is presented in this section. Here you will find interesting advice on how best to use and link together our products. |
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